Fresh and Tasty {A Veggie Recipe Round Up}

18 Mar

We had our first truly warm days of the year this weekend and it was wonderful! It was the kind of weather I wait for all winter – the kind of days where you get that first hint of truly warm weather that you can feel in your bones. I love it!

After a long winter full of cold days, huddling in our homes, and scarfing down more comfort foods than we should, I’m craving some fresh veggies … and I thought you might be, too. So, here’s a little round up of delicious, good-for-you, fresh foods made largely with vegetables.

Spicy Sweet Potato Fries from Women’s Health.


Farfalle with Watercress, Cherry Tomatoes, and Feta from Fitness Magazine.


Roasted Chickpeas and Cucumber Salad from FitSugar.


Zucchini “Pasta” from Whole Living.


Spaghetti Squash Chicken Casserole from Eclectic Recipes.


Feeling inspired to go make something fresh and healthy? I am! Hope you enjoy.



3 Responses to “Fresh and Tasty {A Veggie Recipe Round Up}”

  1. Facing Cancer Together March 18, 2013 at 7:57 am #

    Roasted chickpeas & cucumber (with tazatzki sauce, maybe?) Oh, I’m too hungry to be reading this gorgeous post! ~Catherine

  2. Flo March 18, 2013 at 1:03 pm #

    I am definitely going to try the sweet potato fries! Thanks.

  3. The Savvy Sister March 18, 2013 at 6:02 pm #

    Very nice!!

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